Kongbiji jjigae is a stew made with creamy purée of soaked soybeans. With pork and kimchi, it’s full of delicious flavor, hearty and warming!  It deserves a spot on your list of favorite Korean stews. Kongbiji jjigae (콩비지 찌개) is a stew made with creamy purée of soaked soybeans. It’s a warming and comforting stew…

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