A healthy, warming Korean hot pot made with mushrooms! It’s a great way to enjoy the deep earthy flavors of mushrooms.  Jeongol (전골) is an elaborate Korean stew or hot pot that used to be part of the royal court cuisine. Depending on the main ingredient, there are many variations, including dubu (tofu) jeongol, bulgogi…

Read On →

The post Beoseot Jeongol (Mushroom Hot Pot ) appeared first on Korean Bapsang.

Leave a Reply

Your email address will not be published. Required fields are marked *